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Perdomo Lot 23 Sun Grown
Perdomo Lot 23 Sun Grown
Perdomo Lot 23 Sun Grown
Perdomo Lot 23 Sun Grown

Perdomo Lot 23 Sun Grown

View Blend Details

  • Strength

    Medium-Full

  • Origin/Country

    Nicaragua

  • Wrapper Type

    Nicaragua, Sun Grown

  • Binder

    Nicaragua

  • Filler

    Nicaragua

  • Made

    HM

  • Flavored

    Natural
VITOLA PACKING PRICE QTY
Perdomo Lot 23 Sun Grown Belicoso

Belicoso

6 x 54

Box of 24

In Stock
US$ 246.00

US$ 172.20

SALESave 30%
Perdomo Lot 23 Sun Grown Churchill

Churchill

7 x 50

Box of 24

Only 4 left
US$ 252.00

US$ 213.95
Perdomo Lot 23 Sun Grown Gordito

Gordo

4 1/2 x 60

Box of 24

Only 5 left
US$ 234.00

US$ 197.95
Perdomo Lot 23 Sun Grown Robusto

Robusto

5 x 50

Box of 24

In Stock
US$ 228.00

US$ 192.95
Perdomo Lot 23 Sun Grown Toro

Toro

6 x 50

Box of 24

In Stock
US$ 240.00

US$ 203.95

VITOLA

About Perdomo Lot 23 Sun Grown

Perdomo Lot 23 Sun Grown is a deeply personal project for the family and a stunning showcase of single-farm Nicaraguan terroir. Back in the year 2000, Nick Perdomo Sr. and Nick Perdomo Jr. began developing a specific, highly fertile plot of land in Estelí, Nicaragua, simply known as Lot 23. Realizing the exceptional quality of the harvest, they decided to create a blend using only tobaccos grown exclusively on this exact piece of land. Hand-rolled at their factory in Nicaragua, this medium to full-bodied puro stands as a true vintage product, highlighting the incredible flavor consistency that comes from single-estate farming.

Lighting this vitola immediately reveals the impact of careful, long-term aging. The master blender utilizes a 5-year-aged, higher-priming Cuban-seed Nicaraguan Sun Grown wrapper that spends time resting in bourbon barrels. This oily leaf is draped over a 5-year-aged Cuban-seed Nicaraguan binder and filler core pulled directly from the Lot 23 harvest. The resulting smoke is incredibly well-balanced, providing an open, effortless draw from the first puff. Primary tasting notes feature an elegant mix of sweet honey and sturdy oak, seamlessly balanced against roasted almonds and rich cedar. The flawless construction guarantees a sharp burn and a cool finish right down to the band.

Because it relies exclusively on a single plot of land, this blend remains highly sought-after by smokers who appreciate genuine agricultural consistency. Producing a single-farm cigar that performs this well year after year is incredibly difficult, making this line a true staple in lounges across the country. At Cigar Country, we supply your boxes completely factory-fresh. We eliminate the middlemen and keep our entire inventory under strict 70/70 climate control in our aging room, ensuring the barrel-aged Sun Grown wrappers retain their vital oils and arrive at your door ready to smoke.

More Blend Details

Origin: Nicaragua

Factory: Tabacalera Perdomo (Estelí, Nicaragua)

Available Sizes: Belicoso (6 x 54), Churchill (7 x 50), Gordito (4 1/2 x 60), Robusto (5 x 50), Toro (6 x 50)

Packaging: Boxes of 20

Ratings: Cigar Aficionado awarded Perdomo Lot 23 Sun Grown cigars multiple 85+ point ratings.

Pairing & Recommendations

To complement the rich, earthy flavors of this single-farm Nicaraguan puro, you need a beverage that can hold its own against the bourbon barrel-aged wrapper. A neat glass of Kentucky bourbon or a smoky single malt scotch perfectly enhances the sweet honey and oak tasting notes naturally found in the filler. If you prefer to light up a Perdomo Lot 23 Sun Grown toro during the afternoon, a dark roast espresso or a creamy stout will beautifully highlight the roasted almond nuances. It is an excellent choice for a weekend evening at your local lounge or unwinding on the patio.

Handling a heavily aged sun-grown wrapper requires a bit of care. Use a sharp double-guillotine cutter to cleanly remove the cap, ensuring you do not tear the delicate, oily leaf. When you light the cigar, hold your torch lighter a couple of inches from the foot, rotating slowly so the thick Nicaraguan binder and filler toast evenly before the flame hits the wrapper. Maintain a steady, relaxed smoking cadence—about one puff per minute. This slow rhythm prevents the aged tobacco from overheating, keeps the draw cool, and allows the sweet cedar and oak flavors to remain prominent down to the nub.

Read More
About Perdomo Lot 23 Sun Grown

Frequently Asked Questions

Here you'll find answers to frequently asked questions for both first-time and experienced smokers

Is Perdomo Lot 23 Sun Grown a good cigar?

Yes, it is a phenomenal medium to full-bodied cigar that offers a truly unique, single-estate smoking session. Because all the filler and binder tobaccos are sourced from one specific plot of land and aged for 5 years, the flavor profile is incredibly consistent and robust.

Lounge regulars trust these Perdomo Lot 23 Sun Grown Cigars because they provide an authentic taste of Estelí terroir combined with the brand’s legendary flawless construction.

The price of a single cigar generally costs between $6.50 and $8.50, depending on the vitola you choose, while a full box of 20 usually ranges from $120.00 to $155.00.

This represents a massive value, allowing you to smoke 5-year-aged, single-farm Nicaraguan tobacco without paying typical luxury retail markups.

 

Cigar Aficionado has awarded this single-farm line multiple solid 85+ point ratings, recognizing its impressive consistency and steady combustion.

If you read any Perdomo Lot 23 Sun Grown review, you will find smokers consistently praising its smooth draw, razor-sharp burn, and the deep, earthy sweetness provided by the barrel-aged wrapper.

You can buy these exceptional cigars online through trusted authorized retailers like Cigar Country, ensuring you receive authentic stock directly from the manufacturer.

Every box ships strictly factory-fresh and is maintained under our 70/70 climate control standards so your cigars arrive in prime smoking condition.

The flavor profile is rich and deeply balanced, leading with pronounced tasting notes of sweet honey, sturdy oak, and toasted almonds.

As the burn progresses, the 5-year-aged Nicaraguan filler and the bourbon barrel-aged wrapper introduce complex undertones of cedar that remain smooth until the very end.

Details

    VITOLA